Cook Book
COMING NOVEMBER 24TH
TOSCANA, the cookbook, was lovingly written and designed by co-owners and partners, Kathie and Amy Gordon along with the expert guidance of award-winning cookbook author, James O. Fraioli. In addition we asked many of our long-time customers, some of whom go back to the very beginning with us, to add to the warmth of the book with their fond, and sometimes funny, memories.
This book will become one of your favorite, food-stained, overused cookbooks. And it will bring back some of your own memorable times at Toscana every time you open it.
Buy it. Keep it. Use it. And give one to your friends and family. They will treasure it too.
Simple Authentic Italian Recipes
From our family to yours.
To all of our famiglie who have encouraged, inspired, worked for us, and challenged us to keep Toscana true to its roots. It is these families who have helped fulfill our dreams of feeding the bodies and nurturing the souls of our friends and neighbors for the past twenty years. Toscana would not be without you.
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